1150.00~1350.00$
Pure White Garlic
Pure white garlic has some advantages:
1.Sterilization and disinfection: Garlic contains allicin It has a killing and inhibitory effect on various bacteria, as well as some fungi, parasites, etc. that exist in the intestine.Eating garlic in moderation is beneficial to the body;
2. Regulating blood lipids and blood sugar: There are sulfur-containing organic compounds in garlic,It can inhibit platelet aggregation, help regulate blood sugar and blood lipids, promote body metabolism, and appropriate consumption is beneficial to body health;
3. Enhancing appetite: Proper consumption of garlic can also promote gastric secretion, promote the absorption of B vitamins in the body, and enhance appetite;
4. Other: Sulfur-containing organic compounds and allicin in garlic may also have inhibitory effects on cancer cells. Moderate consumption can enhance the body's resistance and reduce the risk of cancer.
1.Sterilization and disinfection: Garlic contains allicin It has a killing and inhibitory effect on various bacteria, as well as some fungi, parasites, etc. that exist in the intestine.Eating garlic in moderation is beneficial to the body;
2. Regulating blood lipids and blood sugar: There are sulfur-containing organic compounds in garlic,It can inhibit platelet aggregation, help regulate blood sugar and blood lipids, promote body metabolism, and appropriate consumption is beneficial to body health;
3. Enhancing appetite: Proper consumption of garlic can also promote gastric secretion, promote the absorption of B vitamins in the body, and enhance appetite;
4. Other: Sulfur-containing organic compounds and allicin in garlic may also have inhibitory effects on cancer cells. Moderate consumption can enhance the body's resistance and reduce the risk of cancer.
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| Key attributes | |
| Manufacturer | JiangSu Nature Biotechnology Co., Ltd. |
| Brand Name (Brand number) | NAT (NAT 08-2) |
| Product name | Fresh pure white garlic |
| Color | Pure White / White / Natural White |
| Packing | Customized Packing(3.5/5/10/20 kg carton) |
| Crop | 2023 |
| Storage Type | Refrigerate |
| Specification | 4.5 - 6.5 cm |
| Shelf Life | 12 months under proper conditions |
| Ingredients | NO |
| product area | Jining,Shandong,China. |
| Address | Jiangsu, China. |
| Instruction for use | Eat after peeling |
| Style | Fresh |
| Type | Garlic |
| Product Type | Liliaceous Vegetabless |
| Cultivation Type | COMMON |
| Standard size(cm) | 4.5 cm , 5.0 cm , 5.5 cm , 6.0 cm , 6.5 cm ,7.0 cm |
| Weight (kg) | About 0.055 |
| Price Term | FOB CFR CIF |
| Port | Qingdao, Lianyungang, Shanghai,Shenzhen |
| Quality | Top grade |
| MOQ | 1 * 40' Container / 26 - 29 Tons |
| Certification | ISO9001/HACCP/GLOBAL GAP/GREEN FOOD |
| Supply Ability | 1500 Ton/Tons per Week |
| Lead time (days) | Within 15 days after receiving the down payment |
| Transporting temperature | -3 ℃ - 0 ℃ |
| Storing temperature | -3 ℃ - 0 ℃ |
We produce and export fresh white garlic.Located in the largest garlic planting base global. Nature biotechnology occupies a vital position in the China garlic market.
We are a national key leading enterprise in agricultural industrialization .Our China fresh garlic is strictly hand-selected. We adhere to strict quality standards and a good management system to provide customers with the best wholesale fresh garlic service.
Garlic contains plant fungicide allicin, which contains proteins, inorganic salts, sugars, amino acids, as well as vitamin B1, vitamin C and other components, which are very beneficial to human health.
BRAND
NAT
MOQ
29 tons/1 40' Refrigerated Container
AREA
GLOBAL
PRICE
1150.00$
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